Things
The aid measure is intended for catering, hotel accommodation with catering, processing and trade operators for the purchase and consumption of fresh milk from Lazio.
Who is it aimed at?
It is aimed at catering, processing and food trade operators who carry out primary or secondary activities in the regional territory relating to the following 21 ISTAT ATECO 2007 codes: 56.10.11 Catering with administration; 56.10.12 Catering activities connected to agricultural companies; 56.10.20 Catering without administration with preparation of take-away foods; 56.10.30 Ice cream and pastry shops; 56.10.41 Ice cream and pastry shops; 56.10.42 Mobile catering: 56.10.50 Catering on trains and ships; 56.21.00 Catering for events, banqueting; 56.29.10 Canteens; 56.29.20 Continuous catering on a contractual basis; 56.30.00 Bars and other similar establishments without kitchens; 55.10.00 Hotels; 55.20.52 Accommodation activities connected to agricultural holdings; 10.71.10 Production of fresh bakery products; 10.71.20 Production of fresh pastries; 10.52.00 Production of ice cream without direct sale to the public; 47.11.10 Hypermarkets; 47.11.20 Supermarkets; 47.11.30 Food discount; 47.11.40 Minimarkets and other businesses not specialized in various foodstuffs; 47.29.10 Retail sale of milk dairy products;
What does it predict
It provides for a contribution, granted on a non-refundable basis, equal to 50% of the taxable amount spent exclusively on the purchase of fresh cow's milk processed and transformed in the Lazio region. Fresh milk means fresh pasteurized cow's milk, as defined in art.4, paragraphs 1 and 2 of Law 3 May 1989, n.169 and in art. 1 of Law 3 August 2004, n. 204.
